frequently Asked questions
My/Mochi Ice Cream is a mouthboggling, textural sensation sure to blow your mouth’s mind! It’s creamy ice cream snuggled inside pillowy sweet rice dough for unprecedented puffnificence. Weird, right? It just works.
Ever wonder what that melt-in-your mouth, chewy dough is? It’s called mochi (mow‧chee), pillowy sweet rice dough that is soft, chewy, and desquishious!
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Yes, My/Mochi Ice Cream and Mikawaya are cousins!
We all have our own way of snacking on mouthboggling My/Mochi Ice Cream! After you grab your favorite flavor out of the freezer, wait 1-2 minutes so your My/Mochi ball can reach its pillowest potential. Get ready to blow your mouth’s mind!
Pinch it, smack it or poke it! There are so many different ways to play with on your favorite My/Mochi Ice Cream flavor. Take little nibbles, plop the entire mochi ice cream ball into your mouth, mix and match flavors — the possibilities are endless.
Since mochi is sticky rice dough, we coat each mochi ball with rice flour to make sure My/Mochi Ice Cream gets in your mouth – not on your hands!
We max out the amount of butterfat and add just a little bit of air into our ice cream to boost smoothness, flavor, and create a desquishious premium treat.
Take your tastebuds on a textural adventure! Sink your teeth into desquishious My/Mochi flavors like Strawberry, Sweet Mango, Cookies & Cream and Double Chocolate. Check out all of our flavors here.
One serving is one pillowy mochi ball of irresistible yum.
The FDA requires us to round the calories to the nearest whole within a range. For example, if each mochi ball is 103 calories, then it would be rounded to 100 calories. That’s not to say these are the exact numbers, that’s just how calorie count works!
Our non-dairy and vegan line of My/Mochi Oat Milk Frozen Dessert is made with silky, smooth oat milk – so it still has the same creamy texture and marvelously mouthwatering taste! Check out our creamy dreamy vegan flavors here!
Yes, all My/Mochi products are certified by OK Kosher.
We’re proud to say that all My/Mochi products are made with ingredients that are not genetically modified through the use of modern biotechnology.
We pasteurize our fruit ingredients using the high-temp/short-time method, which kills the bad bacteria.
In order to enjoy My/Mochi at their most pillowy, they should not be refrozen if thawed.
Yes, our packaging is recyclable and made from FSC Certified paperboard. Our plastic trays and single-serve containers are made out of recyclable polypropylene.